Yesterday we went to the Hillsdale Farmer’s Market in SW Portland. By far the best market to date. The street was lined with local venders with stands full of fresh fruits and vegetables, homemade pastas (gluten-free options too), homemade cheeses, fresh flowers, you name it! We picked out an assortment of goodies to try over the course of the week including these delectable sweet peaches.
It’s been very warm and quite humid here in the valley and what better way to cool-down then a homemade treat such as sweet peaches with basil, peach, and a 2005 Joh.Jos.Prum Resisling sauce all over coconut ice cream. Thanks to my wonderful love whom made the desert and took all the photos. What a treat!